How Does Chipotle Escape Its Queso Quagmire?

In this Market Foolery podcast segment, host Mac Greer, Total Income's Ron Gross, and Motley Fool Pro and Options' Jeff Fischer discuss the current troubles of Chipotle Mexican Grill (NYSE: CMG). Now that people have stopped worrying that they might get E. coli while eating there, the problem is too much healthfulness: Nobody buys queso looking for "healthy" -- people want artificially smooth gooeyness. The Fools have some specific desires about what they'd like to see the chain do next, more broadly than just dropping or redesigning its cheese dip.

A full transcript follows the video.

Source: Fool.com